Venue

Yoshii’s elegantly designed restaurant is one of the most modern stylish eateries in the Rocks.
The initiative was for the restaurant to create simple and elegant style with traditional Japanese ambiance.
The restaurant features an open kitchen fronted by a sushi bar. The sushi bar can seat a party of eight people with a clear view of the chef performing the fine art of sushi making.
The restaurant also includes a round-tabled private function room with inbuilt plasma TV screen.Along with the main rooms the restaurant have 40 seats in total.
There is also a sophisticated cool room for the vast variety of wines available. A series of Japanese hand made clay dishware and tea ware are also on display in the glass cabinet, all delicately hand drawn and designed by Mitsuo Shouji and Lex Dickson, who are both well-known ceramic artists in Sydney.

The exterior of the restaurant is decorated with dark bamboo shoots near the entrance. Clean-cut strips of fine timber are placed horizontally on the window outside of the restaurant creating the effect of a see-through blind. The interior is decorated in soothing charcoal ash-gray, with a few vibrant walls to contrast.
The strips of timber is also used vertically to divide the sushi-bar and the main dinning room creating dynamic spaces allowing the customer to have some privacy in the main dining room while also having the option of a few glimpses of the master chef at work.
The polished dark timber floor, black marble sushi bench and Spanish leather chairs within the restaurant creates a sophisticated atmosphere and an ideal venue for all occasions such as business lunch functions while also perfect for an intimate dinner for two.